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ADSA elects new Vice Pesident and Board Members

The American Dairy Science Association® (ADSA®), the international organization of educators, scientists, and industry representatives who are committed to advancing the dairy industry, recently elected new leaders for the organization's 2020-2021 term that begins in late June.

Published: 14 May 2020

COVID-19 Q&A: Pascal Thériault on Canadian food security during the pandemic

"Our food supply chain is a highly efficient mature system, but it has been knocked off balance by the crisis... In a way, we went from being on cruise control to hitting traffic."

In recent days, we’ve seen major meat processing plants shutting down because of COVID-19 outbreaks. Farmers are struggling because foreign workers can’t come into the country to plant or harvest crops. Are Canadians facing shortages and rising prices at the grocery store?

Published: 14 May 2020

'Close to Zero': Why you shouldn't worry about catching COVID from meat-19

While meat packing plants have become virus hot spots, there have been no reported cases from food or food packaging. Experts explain why.

Published: 11 May 2020

COVID-19 Q&A: Jennifer Ronholm on staying safe while shopping for groceries

Can food transmit COVID-19? Should we wear masks and gloves while shopping? Should we wipe down groceries? Cash or credit? These questions and more are answered by 鶹ýվ expert.

Published: 6 May 2020

Des dizaines de chercheurs très inquiets de la santé des Autochtones

Des dizaines de chercheurs de partout au Canada lancent un cri d'alarme au sujet de la santé des Autochtones dans cette lettre ouverte.

Published: 9 Apr 2020

Experts weigh in on best handling of groceries during COVID-19 pandemic

A routine trip to the grocery store can be complicated by a boatload of questions in the age of COVID-19.

The pandemic has left many shoppers wondering whether they need to sanitize their cardboard cereal boxes or plastic yogurt containers before unloading their grocery bags.

But several experts say washing your hands is more important than wiping down every item you put in the fridge.

Published: 30 Mar 2020

La neige, bonne pour la santé et le moral des vaches

...La chercheuse Elsa Vasseur, de l’Université 鶹ýվ, travaille présentement sur un projet de recherche spécifiquement consacré à l’exercice des vaches à l’extérieur, même en hiver. Elle dit que l’industrie et les consommateurs font pression pour que les animaux puissent sortir faire de l’exercice. Il s’agit d’établir les bons paramètres pour le faire, dit-elle. Ses résultats paraîtront dans les prochains mois.

Published: 6 Mar 2020

Agriculture programs change with the times

Agriculture faculties are becoming some of the most exciting hubs of interdisciplinary collaboration on Canadian campuses.

Published: 28 Feb 2020

Founder’s Day brings together the tight-knit community of Macdonald campus

Students, staff, faculty, alumni and friends of Mac campus celebrate the past, present and future of Sir William's visionary creation

On February 6, members of Macdonald campus came together to take part in the annual Founder’s Day festivities. Chris Buddle, who taught at Mac for many years before moving to the administrative side downtown, summed up the tone for the day.

Published: 13 Feb 2020

Eby Noroozi awarded Sovereign's Medal for Volunteers

Congratulations to Eby Noroozi, MSc'78 (Food Science and Agricultural Chemistry) for receiving the Sovereign's Medal for Volunteers. The Sovereign’s Medal for Volunteers recognizes living Canadians who have made a significant, sustained and unpaid contribution to their community, in Canada or abroad. Non-Canadians are also eligible if their contribution brings benefit or honour to Canadians or to Canada.

The citation reads:

Published: 12 Feb 2020

Des fermiers canadiens veulent rendre leur industrie carboneutre

Une nouvelle coalition, Fermiers pour la transition climatique, voit le jour.

... Anja Geitmann, doyenne de la Faculté des sciences de l'agriculture et de l'environnement à l'Université 鶹ýվ, estime qu'il faudra un sérieux coup de main financier du gouvernement.

"Ça c’est le problème. Tout changement est coûteux. Il faut établir des incitatifs pour convaincre les producteurs à faire ces changements."

Published: 12 Feb 2020

The farmer and the philanthropist

Finance titan André Desmarais teams up with rock-star farmer to invest in the future of small organic farming

Published: 4 Feb 2020

Opportunities for the curious

Award funding gives students lab time, research experience and the chance to discover the right path

...Supported by a Schulich Graduate Fellowship, doctoral student Bikram Poudel is working to improve one of the world’s most important food crops.

Published: 3 Feb 2020

Angus (Gus) Mackenzie 1932-2020

Gus was born in Elrose, Saskatchewan and grew up on a farm where he acquired a life-long love for the land. He earned a BSc (Agr) and MSc at the University of Saskatchewan, and a PhD in soil chemistry from Cornell University. Gus spent the majority of his academic career at 鶹ýվ's Macdonald Campus where he pioneered fertility research in crop production, maximizing crop yield and the value of fertilizer management.

Published: 3 Feb 2020

Pourquoi certains feuillus conservent leurs feuilles en hiver ?

Ils détonnent du reste du paysage hivernal : ces arbres, contrairement aux autres, gardent leurs feuilles même après leur mort. Ce phénomène, appelé marcescence, est observable chez certaines espèces d'arbres. MétéoMédia s'est entretenu avec David Wees, chargé de cours au Département des sciences végétales et directeur adjoint du programme Gestion et technologies d’entreprise agricole (GTEA) à l'université 鶹ýվ.

Published: 30 Jan 2020

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