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Remembrance ceremony brings generations together to honour Canadian veterans

On November 6, the John Abbott–Macdonald Remembrance Day Ceremony united students, veterans, and community members in tribute to Canada’s armed forces. Held on the John Abbott College football field, the event featured moving speeches and a solemn wreath-laying at Macdonald Campus’s War Memorial.

Published: 10 Nov 2025

Patrick Cortbaoui Appointed UNAI Vice Chair

Patrick Cortbaoui,Senior Managing Director of 鶹ýվ’s Margaret A. Gilliam Institute for Global Food Security,has been appointed Vice Chair for Outreach and Partnership for the United Nations Academic Impact (UNAI) SDG 2 Hub for the 2025–2027 term. This appointment recognizes Patrick’s ongoing leadership in advancing SDG 2 (Zero Hunger) through global academic collaboration.

Published: 5 Nov 2025

WELL-E: Rethinking Cow Care with AI

In Canada, researchers from 鶹ýվ’s WELL-E Chair are using artificial intelligence to improve the welfare of dairy cows. At a farm in Montreal, high-definition cameras track cows’ movements, ear positions, and walking patterns to gather behavioral data. These subtle signals help assess the animals’ physical and mental health.

Published: 22 Oct 2025

鶹ýվ researchers awarded $9.7 million in CFI funding

Thirty-two 鶹ýվ research projects have received new funding from the Canada Foundation for Innovation's for investments in research infrastructure to support their innovative projects, for a total federal investment of $9.7 million.

Published: 10 Oct 2025

AES administrative appointments

Dean Salwa Karboune is please to announce the following appointments in the Faculty of Agricultural and Environmental Sciences:

Published: 1 Oct 2025

Canada wins bid to host the International Congress of Nutrition

The Canadian Nutrition Society (CNS) has proudly won the bid to host the International Congress of Nutrition (ICN) 2029 in Vancouver, Canada, marking a major milestone for Canada’s nutrition community.

Published: 26 Sep 2025

Cracking the Code of Pre-Harvest Sprouting

Pre-harvest sprouting (PHS) is a major global issue affecting cereal crops like wheat and barley. It occurs when grains begin to germinate on the plant before harvest due to environmental triggers like moisture and humidity, combined with genetic factors such as low seed dormancy. This premature sprouting degrades starch, reducing grain quality and leading to significant economic losses—estimated at $1 billion globally, and $100 million annually in Canada.

Published: 24 Sep 2025

TISEDTalk: Bridging the Gap Between the Environmental Impacts of Tyre Particles, Tyre Recovery and End-of-Life Solutions

Date: September 29th, 2025 | Time: 1:00 PM | Location: Macdonald Engineering Building- MD 267

Tyres keep the world moving—but at a cost. From microscopic wear particles to end-of-life waste, the environmental footprint of tyres spans their entire lifecycle. In this eye-opening seminar, Dr. Linda Mitchell, Science, Research and Innovation Manager at Tyre Stewardship Australia, will unpack the complex challenges and emerging solutions across the global tyre value chain.

Published: 3 Sep 2025

Macdonald Campus welcomes new leadership

As we welcome the Fall semester, the Faculty of Agricultural and Environmental Sciences is pleased to announce the following appointments:

Published: 3 Sep 2025

Ghana's Cocoa Price Surge: A Bitter Truth for Chocolate Lovers

Last week, La Presse reporters spoke to agronomist and economist PascalThériault about a recent price surge of62.58% forGhanaiancocoa, a move aimed at supporting its struggling farmers. This significant price hike is expected to affect not only other cocoa-producing countries but also global chocolate manufacturers and consumers.

Published: 12 Aug 2025

Pascal Thériault warns consumers to be on the lookout for misleading Canadian labels

Canned soup giant Campbell's has come under fire for engaging in "maple washing" — a marketing tactic where foreign-made products are falsely associated with Canada through the use of maple leaves or vague labels like “Designed in Canada.” This misleading practice gives consumers the impression that products are Canadian when they are not.

Published: 11 Aug 2025

Welcome message from the Dean / Message de bienvenue de la doyenne

Dear Macdonald Campus Community,

It is with great excitement and gratitude that I begin my journey as the new Dean of the Faculty of Agricultural and Environmental Sciences and Associate Vice-President of the Macdonald Campus at 鶹ýվ. As I begin my term, I’m excited to connect with each of you - professors, lecturers, staff, learners, students, alumni, donors, and allies. Thank you for the trust you have placed in me.

Published: 7 Aug 2025

Sacrifice Zones: Life along the fenceline between the land and industry

In a recent article exploring the environmental and health impacts of plastic pollution on Indigenous fenceline communities in Canada—residential areas that sit next to facilities that emit pollutants like noise, light, odours, chemicals, and even traffic—Aboriginal Peoples Television Network (APTN) spoke to Kanien’kehá:ka environmental advocate Lynn Jacobs about how plastic waste and industrial pollution have turned Indigenous homelands into “sacrifice zones.” Jacobs, who is

Published: 22 Jul 2025

Radio-Canada reports on 15 years of 鶹ýվ Feeding 鶹ýվ

For 15 years, 鶹ýվ dining halls have been serving up fresh, local produce grown by students at Macdonald Campus as part of their agricultural and environmental sciences programs. Last year alone, 3.4 tons of tomatoes and almost 2 tons of onions ended up on students' plates thanks to the 鶹ýվ Feeding 鶹ýվ initiative.

Published: 21 Jul 2025

Bridging worlds as the ice recedes

鶹ýվ PhD candidate Alexandra Langwieder works with James Bay Indigenous communities to better understand polar bears

Published: 17 Jul 2025

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