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Workshop on tackling food waste facilitates cross-sector collaboration

Published: 4 August 2025

On June 3, the Âé¶¹´«Ã½ÍøÕ¾ Sustainable Growth Initiative partnered with the Chinese University of Hong Kong to deliver a workshop called ‘Tackling Food Waste’. Professor Javad Nasiry spoke at the event, which featured discussions on research, business solutions, sustainable practices, consumer behaviour, and the role of technology in food redistribution.

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